Servin' Up the Goodies

Anna Webster hosted another class of Cooking With Anna. This time it had a local feel with "Taste of Nicaragua. She and guest chef, LBee Bushey served the Nicaraguan goodies such as Nicaraguan corn soup, nacatamales (the national food), arroz con pollo (rice with chicken), pan-seared curvina with ranchero sauce, and for dessert, tres leches coconut cake with dulce de leche butter cream.

Check out the photos here.

Visit Anna's website! www.cookingwithanna.com

Holiday Entertaining

Last Thursday, we attended Cooking With Anna, a series of cooking classes. She offered tips in easy holiday entertaining. Anna Webster teaches the class at her home, Villa Laguna. For photos, click here.

Ole! Santa Fe!

Today Dan and I attended Cooking With Anna ~ Ole! Santa Fe! Cooking Class! Professional Chef Anna Webster teaches a monthly cooking class in her home, Villa Laguna outside San Juan del Sur. Below are some of the items she prepared.
For more photos click here.

Fire It Up! Barbecue Class

Fire It Up! Barbecue Class is part of the series, Cooking With Anna. In this class Anna Webster, professional chef and former restaurant owner, prepared a range of barbecue items such as Magic Rub Beer Can Chicken and Fall-off-the-bone Pork Ribs Coca Cola Barbecue Sauce. If you are interested in being part of future classes and to see more photos, click here.

Buen Provecho

This past weekend I took a cooking class called Seafood Delicious taught by Anna Webster. She prepared a variety of seafood appetizers and entrées. For a photo gallery of the food and class, click here.
Class was taught in her beautiful home Villa Laguna in San Juan del Sur.